Salvation Army Soup Kitchen Service Project

Rotary returns to the Salvation Army Soup Kitchen this month

New schedule of service

We still have openings for you in March and beyond!

Feb 24, Tuesday- (Schedule is full for this date) - Jay Gibson, David Holden, Sara Treacy (shift leader), Dave Underhill, Luis Melchor

Mar 31, Tuesday - Aileen Dugan and Cleo Villaflores (shift leaders), Jerry and Alyson Gray NEED one more person.

April 28- Tuesday - Ramona and Jerry Dow NEED 3 more people including shift leader

June 16- Tuesday

Sept 15- Tuesday

October 27- Tuesday

Procedure:  Volunteers arrive at the Salvation Army on Middle St, behind the John Paul Jones House, at 4:15 P.M.  The Rotarian shift leader will have already picked up the food from Edgewood Centre and delivered it to the SA kitchen.

Volunteers set up the dining room: chairs, trays, silverware, desserts, coffee, beverages, arrange serving tables under the direction of the shift leader. Dining room opens at 5pm and closes at 6pm. Rotarians serve food and drinks to diners. One Rotarian stays in kitchen and washes trays. At 6pm all diners are gone and tables are wiped down, food put away, kitchen wiped down and we are finished by 6:15.  

MANY HANDS MAKE LIGHT WORK! AND WE HAVE LOTS OF FUN SERVING!